If you have been following this blog for a while, you would be aware of my love for parathas . I just love putting together different...

I love being organised. I always have to have a plan in my head to get going. Chaos makes me dysfunctional. I like to be prepared and ...

Its always a pleasure to hear back from readers about how some my posts here, helped them in their experiment in the kitchen. And whe...

Pumpkin in a paratha? Really? I understand your bewilderment. I was equally apprehensive, when the idea came into my head!  But, t...

    Beetroots are one of the most nutritious vegetables. They have been named ‘super food’ by numerous experts. Oh yes, I have been ...

There those days when you are really hungry and feel like gobbling up something yum, but at the same time you are too hungry to c...

Presenting to you... yet another paratha variation :) This time around its an absolute experiment and a successful one at that. I l...

Well, by now you know about my love affair with parathas ! It is no secret anymore :P The main reason I love parathas is that the meal ...

Ever since I made parathas out of kasuri methi/dried fenugreek leaves, I have been wanting to make methi parathas with fresh methi ...

I am very fond of paratha varieties , be it stuffed or just flavoured. I look out for different combos that I can use as filling or flav...

These healthy whole wheat naans had caught my attention the instant  Farah   had posted them on her space (adapted from KurryLeaves ...

Kasuri Methi or dried Fenugreek has a rich flavour of its own, that helps enhancing the taste of any dish that it is being added to. M...

Yay! My  healthy-cooking  mood is going good... here you go, I have manged to pull off another dish that is healthicious! :) After ...

Last week, when we visited my in-laws, my ma-in-law was preparing parathas for a guest, and it caught my attention as they were n...

There are some days, when I just don't feel like preparing elaborate meals, but am still looking for something wholesome a...

Ingredients: Wheat Flour -  1 cup Paneer - 1 cup  (crushed) Onion -  1 small (very finely chopped) Ginger-Garl...

  Ingredients: Wheat Flour -  1 cup Potato - 4  big sized (boiled and mashed) Kasuri Methi - 2 tblsp Ginger-Garlic p...

This dish is an example of what i call remixed-leftovers! :) Quite often we face the familiar situation when a little bit of the day...