Buttery Roasted Veggie Soup for the happy foodie mini!🍵Oh wait, it was yum enough for his mum too (she may have stolen a spoon or two while feeding him! 😜)
🌼 Unsalted butter - 1tbsp
🌼 Garlic - 1 pod
🌼 Onion - 1 small, chopped
🌼 Veggies of your choice - 1cup, chopped
🌼 Salt, pepper - a hint
🌼 Water - as needed
Sauté the garlic and onion in a pan until slightly caramelized.
Add in chopped veggies, salt and pepper and allow to roast for a couple of minutes.
Pressure cook the entire mix with a little water for 4-5 whistles.
Blend the mixture into a smooth soup.
Garnish with a dollop of ghee.
An experiment done right, says that bowl licked clean! 😁